HUENTALA SOMBRERO MALBEC

Production area: Mendoza - Uco Valley

Year: 2021

Grade: Selected grade

Alcohol content: 14%

Grape variety: 100% Malbec grape for brewing.

Terroir: The average altitude is 1,400 meters. It has clay and gravel soil naturally formed by alluviation, with a depth of about 0.7-1 meter, and has good drainage. The east-west oriented hillside ensures sufficient sunlight. The larger daily temperature difference and ideal microclimate create a full-bodied wine body.

Brewing: Harvested in April every year. 4 days of 8 ℃ cold maceration, 12 days of controlled temperature fermentation at 24 ℃ - 28 ℃, 4 days of post-fermentation maceration. 100% natural malolactic fermentation in a state of nature. 6 months of new oak barrel aging.

Wine review: This is a wine with a rich fruity flavor, sweet on the entrance, and a long aftertaste. The fresh, dense, and complex fragrance comes rushing to the nose. The prominent aroma of red fruits, black berries, and delicate minerals, bright ruby red, with a hint of blue tone.